How do we run projects?
FAPIC one stop contact
FAPIC provides professional advise in food industry and uses FAPIC Project Leader for engagement with our customers.
  1. Customer engagement with FAPIC
  2. FAPIC organise informal FAPIC - Customer meeting
  3. FAPIC Business Profit Impact Check (PIC)
  4. FAPIC PIC Report (all FAPIC costs are waived of the recommendation are imploemenetd by FAPIC within 6 months post Report delivery)
  5. Customer is happy with the report and agrees on the recommendations
  6. FAPIC quotes the projects
  7. Customer's GO on Project
  8. FAPIC project starts and 
  9. FAPIC is driven and powered by 8P ModelTM- framework for commercialisation
  10. 1P PEOPLE
    • FAPIC Project Leader is setting up the project team as FAPIC manages end-to-end  project implementation
  11. 2P PROBLEM
  12. 3P PORTFOLIO
  13. 3P PRODUCTIVITY
  14. 4P PROJECT PLAN
  15. 5P PRODUCT
  16. 6P PACKAGING
  17. 7P PROCESS
  18. 8P PROFIT
FAPIC_working_with_food_industry

All our projects and communication with our customers are coordinated by FAPIC Management Team.

  • FAPIC collaborate with professional advisers from food industry who are up to date with their skills and have many years of experience 
  • FAPIC provide professional consuling services to the food industry in Australia and beyond.
  • FAPIC is ONE STOP SHOP in Food Industry and its solutions.
  • FAPIC provide PROJECT LEADER who is ONE STOP CONTACT between Customer from Food Industry and FAPIC Technical Centre
  • FAPIC Technical Centre - Professional Food Industry Advisers